Nutrigenomics- Control for Chronic Diseases

Nutrigenomics studies the genome effect of nutrients, and the response to diet from human genetic makeup.Active dietary molecules and human genetics are two major factors that control the development of chronic diseases like cancer, cardiovascular disorders, diabetics, hypertension and obesity. Adequate nutrient intake protects us from  developing chronic diseases. The nutrients should be kept in the optimal balance between the total oxidation status and the genome's total antioxidant response to maintain a degree of equilibrium between these two variables

  • Antioxidant
  • Proteome
  • Transcription factor
  • Single Nucleotide Polymorphisms

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